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Gourmet Breakfasts
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BREAKFAST
It's the most important meal of the day, or so "they" say. "They" being our mothers and the various experts whose studies have shown that breakfast can fortify, invigorate, and help you maintain a healthy weight. What
Gourmet Breakfasts for the GENIUS
, by Orlando Weekly food critic Faiyaz Kara, helps you do is up your breakfast ante. We go all in to help you impress your guests, your family, and any foreign dignitaries that may happen to pop by for a pre-noon pick-me-up. The geniuses contributing recipes to the book represent a who's who of culinary giants. They've won James Beard Awards, cooked for movie stars and Presidents, and have appeared on numerous television shows. Each have proffered unique and original recipes for this book, so if you want that "most important meal of the day" to wow, amaze, and dazzle, pick up a copy and let a bit of its genius wear off on your cooking skills.
The BOOK
Gourmet Breakfasts for the GENIUS
helps you: ELEVATE your breakfast regimen; AUGMENT your cooking techniques; and CONCOCT a SUPERLATIVE morning meal with help from industry giants and experts.
The GENIUS
Gourmet Breakfasts for the GENIUS
employs the recipes of those whose intelligence is only matched by their artistry. Some have won James Beard Awards; others have cooked for royalty and presidents; some are television personalities. But they are all GENIUSES.
The REASON
More than just a list of ingredients and step-by-step instructions, these recipes are weaved around a descriptive and ENLIGHTENING narrative, and include tips, charts, and definitions to assist the reader in fashioning the IDEAL gourmet breakfast.
Gourmet Breakfasts for the GENIUS
by Orlando Weekly food critic Faiyaz Kara with foreword by
Norman Van Aken
. Order your copy today!
Sample Chapter →
It's the most important meal of the day, or so "they" say. "They" being our mothers and the various experts whose studies have shown that breakfast can fortify, invigorate, and help you maintain a healthy weight. What Gourmet Breakfasts for the GENIUS, by Orlando Weekly food critic Faiyaz Kara, helps you do is up your breakfast ante. We go all in to help you impress your guests, your family, and any foreign dignitaries that may happen to pop by for a pre-noon pick-me-up. The geniuses contributing recipes to the book represent a who's who of culinary giants. They've won James Beard Awards, cooked for movie stars and Presidents, and have appeared on numerous television shows. Each have proffered unique and original recipes for this book, so if you want that "most important meal of the day" to wow, amaze, and dazzle, pick up a copy and let a bit of its genius wear off on your cooking skills.